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Messino White Aromatic Vinegar is made exclusively from white wine varieties from the Peloponnese and Crete that come mainly from Chardonnay grapes. White wine vinegar is deeply aromatic, with soft notes as it is made exclusively from wine and has a strong acidity and a sharp taste.
The benefits that vinegar offers to the body are known as it has proven antimicrobial and antioxidant activity, while it also helps to reduce cholesterol and prevent cardiovascular diseases. Just a few drops of Messino white vinegar is enough to upgrade your food.
White vinegar is a passepartout material in the kitchen and can be used in all dishes. It is a natural preservative for vegetables, fish and even meat, while it is necessary in many cooking processes such as the production of pickled vegetables or the preservation of olives. It is the best choice for a marinade, as the strong acidity softens the meat or fish and allows them to absorb the flavor to the maximum extent. White wine vinegar is best used in the production of sauces such as ketchup and mayonnaise. Of course, it is used as a base for dressings or vinaigrettes and offers flavor and aroma to every salad, without requiring the addition of salt.
White Wine Vinegar