Product Info

Organic extra virgin olive oil co-pressed with lemon for a fresh, bright, and aromatic citrus flavor. Perfect for salads, seafood, vegetables, and Mediterranean dishes.

Discover the vibrant taste of Hermes Organic Extra Virgin Olive Oil with Lemon, a premium Greek olive oil crafted from the renowned Koroneiki olive variety and naturally infused through the simultaneous pressing of fresh organic olives with lemons. This co-pressing method creates a clean, citrus-forward oil with no artificial flavors and a smooth, balanced profile.

Cold-extracted within hours of harvest, this extra virgin olive oil preserves its natural freshness while delivering a bright lemon aroma and a light, refreshing finish that enhances both everyday and gourmet cooking.

Key Features:
• Organic extra virgin olive oil from Koroneiki olives
• Co-pressed with fresh lemons for natural citrus flavor
• Bright, fresh taste with smooth, balanced finish
• Cold extracted to preserve aroma and quality
• No artificial flavors, additives, or preservatives

This versatile olive oil is ideal for drizzling over salads, seafood, vegetables, and grain dishes. It pairs beautifully with fish, chicken, and Mediterranean recipes, adding brightness and depth without overpowering the dish.

Inspired by generations of olive oil craftsmanship, Hermes Dimarakis Estate combines tradition, organic farming, and innovation to produce oils of exceptional quality and character.

Product Details:
Flavor Profile: Bright, citrusy, fresh, lightly tangy, aromatic
Cuisine: Mediterranean, gourmet
Ingredients: Organic extra virgin olive oil, lemon
Origin: Greece (Peloponnese)
Olive Variety: Koroneiki
Net Contents: 250 ml
Processing: Cold extracted and co-pressed with fresh lemons
Harvest Method: Hand-picked, early harvest
Acidity: ≤ 0.8%

Pairs Well With:
• Fresh salads and vinaigrettes
• Grilled fish and seafood
• Roasted vegetables
• Mediterranean dishes and grain bowls